CAFOs is the main topic of this episode. I talk about the sneaky and extreme ways fast food companies go to buy cheap beef from CAFOs. There has been reports of sick dogs being fed to cows which ends up in your BigMac. This episode is based on a great book I read by Eric Schlosser called Fast Food Nation. It’s a great read and opened my eyes to the horrific conditions and treatment that the cattle endure in their short lives. It’s one thing to make sure you eat “Halal” and not “Haram,” but it’s also equally important to make sure you eat HEALTHY and CLEAN.
I highly recommend Fast Food Nation. You can purchase it from Amazon by clicking here.
In addition, in this episode you’ll find out about:
- What is a CAFO?
- Treatment of cattle, chicken and pork
- Shady tactics big business go through to buy cheap meat